Gut Zoomer

Stool

Performed by: Vibrant Wellness

Biomarkers included in this panel:

Acetate

Acetic Acid can inhibit the accumulation of body fat and hepatic lipids without altering food consumption. It suppresses body fat accumulation by upregulating genes necessary for fatty-acid oxidation and mitochondrial processing. It has been found to

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Akkermansia muciniphila

Akkermansia muciniphila may represent 3–5% of the microbial composition in the healthy human intestinal tract, and have a crucial role in the regulation of the gut barrier and other homeostatic and metabolic functions.

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Beta defensin 2

Beta defensin 2 is an antibiotic peptide locally regulated by inflammation in humans. It is produced by a number of epithelial cells and exhibits potent antimicrobial activity against Gram-negative bacteria and Candida, but not Gram-positive bacteria

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Bifidobacterium

A common component of the microbiota of the human gastrointestinal tract and in particular are amongst the first bacterial colonizers of the intestine.

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Bifidobacterium longum

Butyrate

N-Butyrate is one of the short-chain fatty acids produced by Lactobacillus and Bifidobacteria in the colon. It becomes a food supply capable of providing up to 30% of the energy needed by colon cells. N-butyrate improves colon health.

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Butyrivibrio

‘Butyrivibrio‘ is a genus of bacteria in Class Clostridia. Butyrivibrio crossotus are often found in the human gut and inversely associated with obesity.

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Calprotectin

Calprotectin is a marker of inflammation in the gut. Although it is not diagnostic of inflammatory bowel disease, calprotectin can indicate the possibility of Crohn’s disease, chronic ulcerative colitis, and/or the overuse of NSAID medication.

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Chenodeoxycholic acid (CDCA)

Chenodeoxycholic acid (CDCA), also known as chenodiol, usually conjugates with either glycine or taurine. It acts as a detergent to solubilize fats for intestinal absorption and is reabsorbed by the small intestine. It is used as cholagogue, a choler

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Cholic acid (CA)

Cholic acid (CA), Chenodeoxycholic acid (CDCA), Deoxycholic acid (DCA), Lithocholic acid (LCA) are the major bile acids related to gut microbiome. Bile Acids are natural products of cholesterol synthesis that aid in the emulsification and absorpti

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Deoxycholic acid (DCA)

Deoxycholic acid (DCA) is a bile acid which emulsifies and solubilizes dietary fats in the intestine, and when injected subcutaneously, it disrupts cell membranes in adipocytes and destroys fat cells in that tissue.

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Enterobacteriaceae

Enterobacteriaceae plays a pivotal role in gut dysbiosis associated with IBD pathogenesis and progression.

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Eubacterium

Eubacterium spp. are of only minor clinical importance. They are normal flora of the intestinal tract and cause infection under opportunistic conditions.

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Eubacterium rectale

Eubacterium rectale (E. rectale), which accounts for up to 13% of the gut microbiota in total feces in the human colon and thus, is one of the most prevalent bacterial species, is a major contributor to the production of butyrate. People with Crohn&r

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Faecalibacterium prausnitzii

Faecalibacterium prausnitzii is one of the most important bacteria in the human gut flora and makes up to 5-10% of the total number of bacteria detected in stool samples from healthy humans. Faecalibacterium prausnitzii has a crucial role in maintain

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Fecal Anti Gliadin

Antigliadin antibodies (AGAs) are antibodies of the IgA and IgG classes found in the serum of celiac disease patients. These antibodies mainly target gliadin-derived peptides, which are the main proteins of gluten. AGAs are not specific for celiac di

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Fecal Eosinophil Protein X

Eosinophil Protein X (EPX) is a water-soluble protein that is found in eosinophils. EPX levels in stool are a marker of eosinophil activity in the gastrointestinal system. Fecal EPX abnormality is suggestive of food allergy, eosinophil-driven infl

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Fecal lactoferrin

Lactoferrin is a glycoprotein released by a type of white blood cell called neutrophil. Fecal lactoferrin levels are helpful in monitoring disease activity and efficacy of treatment for IBD.

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Fecal Occult Blood

Fecal occult blood testing (FOBT) checks stool samples for hidden (occult) blood loss from the mouth to the colon.

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Fecal pH

A fecal pH test is one where a specimen of feces is tested for acidity in order to diagnose a medical condition. - Human feces is normally acidic. - The average pH for a healthy person is a pH of 6.6. Fecal pH is dependent in part on ferment

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Fecal Zonulin

Elevated fecal levels of zonulin have been associated with metabolic syndrome, obesity, and healthy cigarette smokers. High fecal zonulin levels in smokers irrespective of IBD point to the significant and undesirable up-regulation of gut permeability

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Lactobacillus

Lactobacillus species is a type of bacteria. There are lots of different species of lactobacillus. Lactobacillus bacteria are commonly found in the human gut, mouth and vagina. They are considered generally as “good bacteria”

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Lactobacillus acidophilus

L. acidophilus is a probiotic bacteria that naturally occurs in the human gut and other parts of the body. This bacteria helps the digestive system break down sugars, such as lactose, into lactic acid.

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Lactobacillus bulgaricus

Lactobacillus d. bulgaricus (L. d. bulgaricus) is a beneficial bacteria found in the digestive tract. Intestinal bacteria is referred to as gut flora or microbes. This strain of bacteria may also be found in foods or supplements. When it’s

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Lactobacillus plantarum

Lactobacillus Plantarum have been shown to: - Alleviate the symptoms of IBS - Help treat Small Intestinal Bacterial Overgrowth. - Accelerate the healing of intestines after illness. - Mitigate allergic reactions to foods such as soy flour

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Lactobacillus reuteri

Numerous clinical studies suggested that L. reuteri may be helpful in modulating gut microbiota, eliminating infections, and attenuating the gastrointestinal symptoms of enteric colitis, antibiotic-associated diarrhea (also related to the treatment o

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Lactobacillus rhamnosus

Lactobacillus rhamnosus, a probiotic with good survival capacity in the human gut, has well-documented adhesion properties and health effects.

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LCA/DCA ratio

LCA and DCA are secondary bile acids. These secondary bile acids are associated with disease. An LCA:DCA ratio greater than 1 is associated with increased risk of gallstones, breast cancer, and colorectal cancer. 

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Lithocholic acid (LCA)

Lithocholic acid (LCA) is a bile acid formed from chenodeoxycholate by bacterial action, usually conjugated with glycine or taurine. It acts as a detergent to solubilize fats for absorption and is itself absorbed.

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Long chain fatty acids

Long chain fatty acids are a fecal fat. Fecal fats also include triglycerides, cholesterol and phospholipids. They are derived predominately from the dietary ingestion of fat, and provide important clues about digestion and absorption.

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Lysozyme

Lysozyme is an enzyme that catalyzes the hydrolysis of specific glycosidic bonds in mucopolysaccharides that constitute the cell wall of gram-positive bacteria. Lysozyme is an antibacterial defense present in the G.I. tract and is secreted by granulo

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Meat Fiber

Presence of meat fibers is indicative of improper chewing or digestive insufficiency.

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MMP 9

MMP-9 is an important marker of intestinal inflammation. It has been shown to be significantly increased in the stool of UC patients compared with healthy controls and patients with IBS, and was found to correlate with the clinical and endoscopic act

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Pancreatic elastase 1

Pancreatic Elastase is an enzyme produced by exocrine tissue in the pancreas. Fecal pancreatic elastase is a non-invasive marker of exocrine pancreatic function. In the digestive tract, elastase is not broken down by other enzymes and is eventually e

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Propionate

Propionate is among the most common short-chain fatty acids produced in the human gut in response to indigestible carbohydrates (fiber) in the diet.

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Propionibacterium

Propionibacterium is a genus capable of producing SCFAs, predominantly acetate and propionic acid. The genus Propionibacterium consists of two principal groups, cutaneous and classical or dairy. Cutaneous sp

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Roseburia

Roseburia is a genus (=group) of 5 species of bacteria named in the 1980s after American microbiologist Theodor Rosebury. Bacteria in this genus are notable for breaking down sugar, and producing a short-chain fatty acid called butyrate which is impo

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S100A12

Fecal S100A12 is a novel noninvasive marker that distinguishes children with active IBD from healthy control subjects. Anti-inflammatory diet along with supplements such as fish oils, and N-acetyl glucosamine should be considered.

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sIgA

SIGA (Secretory IgA) is the primary antibody that is protecting us from pathogens and toxins from penetrating mucosal surfaces. Its role is crucial in protecting the integrity of the intestinal epithelium. The antibody blocks the access to the epithe

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Streptococcus species

Streptococcus is a member of Gram-positive lactic acid-producing bacteria (LAB) that belonged to Firmicutes phylum. Many strains of Streptococcus are non-pathogenic and occur as commensal flora on the skin, the oral cavity, n

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Streptococcus thermophilus

Streptococcus thermophilus belongs to a group of bacteria called lactic acid bacteria. Lactic acid bacteria are found in fermented foods such as yogurt and cheese. Streptococcus thermophilus are used as so-called "probiotics," the opposi

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Total Cholesterol

Total Cholesterol subfraction

Elevated levels of Cholesterol in the stool may indicate inadequate absorption.

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Total Fecal Fat

The Fecal Fat test helps your doctor identify if you have pancreatic or intestinal disorders. It can also show that enzymes, which are prescribed are working in the case of known malabsorption disorders.

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Total Fecal Triglycerides

Since most of the dietary fat is composed of triglycerides, excess fecal triglyceride levels indicate incomplete fat hydrolysis (maldigestion). This is possibly due to inadequate pancreatic secretion or activation of pancreatic lipase, which can caus

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Total Phospholipid subfraction

About one-third of the total fats in blood serum is composed of phospholipids, a fat containing phosphorus. A big proportion of these phospholipids is lecithin, which contains choline phosphate plus glycerol combined together on one part of the molec

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Total Short chain fatty acids

Short Chain Fatty Acids (SCFA) are the products of fermentation of insoluble fiber from diet (e.g., cellulose, resistant starch) by the bacteria in the gut. These fatty acids have been shown to play an important role in regulating metabolism in the g

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Valerate

Valerate is a Short Chain Fatty Acid (SCFA). It is derived from bacterial fermentation of protein in the distal colon. SCFAs are the end product of the bacterial fermentation process of dietary fiber by beneficial flora in the gut and play an

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Vegetable fiber

Presence of vegetable fibers is indicative of improper chewing or digestive insufficiency.

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ß-glucuronidase

Beta-glucuronidase is an enzyme induced by anaerobic bacteria. Many toxins, hormones, and drugs are excreted from the body after conjugation to a glucuronide molecule. Beta-glucuronidase can uncouple these conjugates, freeing these potential carcinog

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