The Alfalfa marker measures IgG antibodies to proteins found in alfalfa, commonly consumed as sprouts or in certain supplements. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recogni

The Apple marker measures IgG antibodies to proteins found in apples. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true apple allergy. Interpretation shoul

The Beets marker measures IgG antibodies to proteins found in beets (beetroot). Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true beet allergy. Interpretat

The Blueberry marker measures IgG antibodies to proteins found in blueberries. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true fruit allergy. Interpretin

The Buckwheat marker measures IgG antibodies to proteins found in buckwheat. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true buckwheat allergy. Interpret

The Cabbage marker measures IgG antibodies to proteins found in cabbage. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true cabbage allergy. Interpretation

The Cane Sugar marker measures IgG antibodies to components associated with cane sugar (sucrose derived from sugarcane). Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rat

The Carrot marker measures IgG antibodies to proteins found in carrots. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true carrot allergy. Interpretation sh

The Casein marker measures IgG antibodies to casein, the primary protein found in milk and dairy products. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than lacto

The Celery marker measures IgG antibodies to proteins found in celery. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true celery allergy. Interpretation sho

The Cheddar Cheese marker measures IgG antibodies to proteins found in cheddar, primarily casein and whey fractions. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather

The Chicken marker measures IgG antibodies to chicken proteins. Results are typically reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true food allergy. Interpreting the

The Chocolate marker measures IgG antibodies to cocoa or chocolate-containing foods. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true allergy. Interpretin

The Cod marker measures IgG antibodies to proteins found in cod. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true fish allergy. Interpretation should cons

The Coffee marker measures IgG antibodies to proteins found in coffee. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than caffeine sensitivity or a true coffee all

The Corn Gluten marker measures IgG antibodies to protein fractions found in corn. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than celiac disease or a true corn

The Cow’s Milk marker measures IgG antibodies to proteins found in cow’s milk, including casein and whey. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather

The Crab marker measures IgG antibodies to proteins found in crab. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true shellfish allergy. Interpretation shou

The Cranberry marker measures IgG antibodies to proteins found in cranberries. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true cranberry allergy. Interpr

The Egg White marker measures IgG antibodies to proteins found in egg whites, such as ovalbumin and ovomucoid. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a

The Egg Yolk marker measures IgG antibodies to proteins and lipoproteins found in egg yolk. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true egg allergy.

The Garlic marker measures IgG antibodies to proteins found in garlic. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true garlic allergy. Interpretation sho

The Gluten marker measures IgG antibodies to gluten proteins found in wheat and related grains. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a diagnosis of c

The Goat’s Milk marker measures IgG antibodies to proteins found in goat’s milk, including casein and whey fractions. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recogn

The Grape marker measures IgG antibodies to proteins found in grapes. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true grape allergy. Interpretation shoul

The Grapefruit marker measures IgG antibodies to proteins found in grapefruit. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true grapefruit allergy. Interp

The Kidney Bean marker measures IgG antibodies to proteins found in kidney beans. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true legume allergy. Interpr

The Lactalbumin marker measures IgG antibodies to alpha-lactalbumin, a whey protein found in milk. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than lactose intol

The Lamb marker measures IgG antibodies to lamb proteins. Results are reported across ranges such as none detected, very low, low, moderate, or high. These categories reflect immune exposure and recognition rather than a true food allergy. Interpreti

The Lentil marker measures IgG antibodies to proteins found in lentils. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true lentil allergy. Interpretation sh

The Lima Bean marker measures IgG antibodies to proteins found in lima beans. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true legume allergy. Interpretat

The Lobster marker measures IgG antibodies to proteins found in lobster. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true shellfish allergy. Interpretatio

The Mushroom marker measures IgG antibodies to proteins found in edible mushrooms. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true mushroom allergy. Inte

The Oat marker measures IgG antibodies to proteins found in oats. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a diagnosis of celiac disease or oat allergy.

The Olive marker measures IgG antibodies to proteins found in olives. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true olive allergy. Interpretation shoul

The Onion marker measures IgG antibodies to proteins found in onions. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true onion allergy. Interpretation shoul

The Orange marker measures IgG antibodies to proteins found in oranges. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true citrus allergy. Interpretation sh

The Oyster marker measures IgG antibodies to proteins found in oysters. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true shellfish allergy. Interpretation

The Papaya marker measures IgG antibodies to proteins found in papaya. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true fruit allergy. Interpretation shou

The Peanut marker measures IgG antibodies to proteins found in peanuts. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true peanut allergy. Interpretation sh

The Pecan marker measures IgG antibodies to proteins found in pecans. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true tree nut allergy. Interpretation sh

The Pineapple marker measures IgG antibodies to proteins found in pineapple. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true pineapple allergy. Interpret

The Pinto Bean marker measures IgG antibodies to proteins found in pinto beans. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true legume allergy. Interpret

The Plum marker measures IgG antibodies to proteins found in plums. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true plum allergy. Interpretation should c

The Potato, Sweet marker measures IgG antibodies to proteins found in sweet potatoes. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true sweet potato allerg

The Potato, White marker measures IgG antibodies to proteins found in white potatoes. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true potato allergy. Int

The Rice marker measures IgG antibodies to proteins found in rice. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true rice allergy. Interpretation should co

The Rye marker measures IgG antibodies to proteins found in rye. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a diagnosis of celiac disease or rye allergy. I

The Salmon marker measures IgG antibodies to proteins found in salmon. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true fish allergy. Interpretation shoul

The Sesame marker measures IgG antibodies to proteins found in sesame seeds. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true sesame allergy. Interpretati

The Spinach marker measures IgG antibodies to proteins found in spinach. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true spinach allergy. Interpretation

The Strawberry marker measures IgG antibodies to proteins found in strawberries. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true strawberry allergy. Inte

The String Bean marker measures IgG antibodies to proteins found in string beans (green beans). Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true green bea

The Sunflower Seed marker measures IgG antibodies to proteins found in sunflower seeds. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true seed allergy. Int

The Tomato marker measures IgG antibodies to proteins found in tomatoes. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true tomato allergy. Interpretation s

The Trout marker measures IgG antibodies to proteins found in trout. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true fish allergy. Interpretation should

The Turkey marker measures IgG antibodies to proteins found in turkey meat. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true poultry allergy. Interpretati

The Wheat marker measures IgG antibodies to proteins found in wheat. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a diagnosis of celiac disease or wheat alle

The Yeast marker measures IgG antibodies to baker’s or brewer’s yeast. Results are typically reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true yeast allerg

The Yogurt marker measures IgG antibodies to proteins found in yogurt, primarily dairy proteins such as casein and whey. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rat

The Zucchini marker measures IgG antibodies to proteins found in zucchini. Results are reported as none detected, very low, low, moderate, or high. These levels reflect immune exposure and recognition rather than a true zucchini allergy. Interpretati