Fungitell®, an FDA cleared and CE marked diagnostic test, is used for the detection of (1→3)-β-D-Glucan, which is frequently associated with the presence of fungal pathogens. The majority of these are Candida and Aspergillus species.

Furan 2,5-dicarboxylic is a byproduct of Aspergillus and other fungal species.

Furan 2,5-dicarboxylic is a byproduct of Aspergillus and other fungal species.

Furancarbonylglycine is a metabolite produced by Aspergillus and possibly other fungal species in the GI tract.

Furancarbonylglycine is a metabolite produced by Aspergillus and possibly other fungal species in the GI tract.

A metabolite produced by Aspergillus and possibly other fungal species in the GI tract. Prescription or natural antifungals, along with high-potency, multi-strain probiotics, may reduce overgrowth.

Furancarbonylglycine is a metabolite produced by Aspergillus and possibly other fungal species in the GI tract.

A metabolite produced by Aspergillus and possibly other fungal species in the GI tract. Prescription or natural antifungals, along with high-potency, multi-strain probiotics, may reduce overgrowth.

Members of the genus Fusarium are ubiquitous fungi commonly found in soils and plants.

Fusarium proliferatum can be found on a wide host range as well as pathogenic on various agricultural crops. Fusarium proliferatum is a common pathogen infecting numerous crop plants and occuring in various climatic zones.

The Fusarium Proliferatum/Moniliforme IgG test measures IgG antibodies to specific environmental molds, indicating past or ongoing exposure. While elevated levels suggest immune system recognition of these molds, they do not diagnose an active infection, allergy, or illness. This test is most useful in evaluating possible mold-related conditions—such as hypersensitivity pneumonitis—in the context of symptoms and known exposure. It should be interpreted by a specialist, as reference ranges carry no direct disease significance.

Genus of gram-negative bacteria in the Fusobacteria phylum. Commonly found in the oral cavity, and may also be found in the intestine. Associated with inflammatory processes, as well as autoimmune conditions such as systemic sclerosis.

Autoimmune Association: Systemic sclerosis or inflammatory bowel disease

Fusobacterium in the gut microbiome is noteworthy due to its association with various gastrointestinal conditions. Its balance is influenced by factors like diet, oral health, and gut microbiota composition. Managing its levels involves dietary and oral hygiene interventions, and potentially probiotic supplementation and medical treatments, all aimed at maintaining a healthy and diverse gut microbiome.

The marker Fusobacterium species refers to a group of bacteria that are part of the normal flora in the human gut but can also act as pathogens under certain conditions. Fusobacterium species are anaerobic bacteria, meaning they thrive in environments with little to no oxygen, such as the deeper layers of the mucous membrane lining the gut. In a healthy individual, these bacteria coexist peacefully with other microorganisms and contribute to the gut's ecological balance. However, if the balance is disrupted, Fusobacterium can become opportunistic pathogens, leading to infections. The presence of these bacteria in elevated levels on a GI panel can indicate an infection or dysbiosis (an imbalance in the microbial community), which may be associated with various gastrointestinal disorders, including inflammatory bowel disease and colon cancer. Therefore, the detection of Fusobacterium species on a GI panel is crucial for diagnosing potential infections or imbalances, guiding effective treatment plans to restore gut health.

Autoimmune Association: Systemic sclerosis or inflammatory bowel disease.

Fusobacterium spp. present in the oral and gut flora is carcinogenic and is associated with the risk of pancreatic and colorectal cancers. Fusobacterium spp. is also implicated in a broad spectrum of human pathologies, including Crohn’s disease and ulcerative colitis (UC).

Fusobacterium is very rarely found among the usual gut bugs, but it appears to flourish in colon cancer cells.

Gamma-aminobutyric acid (GABA) is an amino acid that functions as an inhibitory neurotransmitter. It serves one-third of brain neurons and is involved in depression and mania.

Although there are some dietary supplement and food sources for GABA (cruciferous vegetables, spinach, tomatoes, beans, and rice), the primary source may be endogenous prodution. Nervous tissue, the gut microbiome, the liver, pancreas, and endothelial cells are important sources for production.