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Optimal range: 4000 - 9400 U/h*g
Beta-glucuronidase is an enzyme produced by various types of bacteria in the gut and plays a key role in gut health. It is involved in the process of deconjugation of glucuronides, which are compounds formed in the liver to help detoxify substances like hormones, toxins, and drugs. Once these glucuronides reach the gut, beta-glucuronidase can break them down, leading to the reabsorption of the substances that were previously detoxified, which can have both beneficial and harmful effects depending on the compounds involved.
Optimal range: 0 - 0.28 mmol/L
Beta-Hydroxybutyrate (BHB) is a ketone body extensively measured in clinical diagnostics to assess and monitor ketosis and ketogenic states. BHB is produced in the liver from fatty acids during periods of low carbohydrate intake, fasting, prolonged exercise, or in pathological states such as diabetes mellitus. As a water-soluble molecule, BHB circulates throughout the body and can be utilized by various tissues, including the brain, as an alternative energy source when glucose availability is limited.
Optimal range: 0 - 8.09 ug/mg creatinine
ß-Hydroxybutyrate is a metabolic marker of blood sugar utilization and insulin function.
Beta-hydroxybutyrate is 1 of 3 sources of ketone bodies. Its relative proportion in the blood (78%) is greater than the other 2 ketone bodies, acetoacetate (20%) and acetone (2%). During carbohydrate deprivation (starvation, digestive disturbances, frequent vomiting), decreased carbohydrate utilization (diabetes mellitus), glycogen storage diseases, and alkalosis, acetoacetate production increases.
Optimal range: 0 - 9.9 mcg/mg creatinine
ß-Hydroxybutyrate is a metabolic marker of blood sugar utilization and insulin function.
Optimal range: 0 - 11.5 mcg/mg creatinine
Beta-Hydroxyisovalerate is a sensitive indicator of biotin deficiency and is a metabolite of the amino acid isoleucine.
Optimal range: 0 - 8.86 ug/mg creatinine
Beta-Hydroxyisovalerate is a sensitive indicator of biotin deficiency and is a metabolite of the amino acid isoleucine.
Until recently, biotin deficiency was very difficult to determine in humans because this vitamin deficiency affects health in ways that mimic many other conditions. Doctors were likely to overlook biotin deficiency until this test was discovered.
Optimal range: 0 - 9.16 ug/mgCR
b-Hydroxyisovaleric Acid [aka 3-Hydroxyisovaleric Acid (3-HIA)] is formed from the metabolism of the branched-chain amino acid leucine. Methylcrotonyl-CoA carboxylase catalyzes an essential step in this pathway and is biotin dependent. Reduced activity of this enzyme leads to an alternate pathway of metabolism resulting in 3-hydroxyisovaleric acid.
Optimal range: 0 - 2.8 mmol/mol creatinine
Ketone formed from acetyl CoA.
Optimal range: 97 - 279 ng/mg CR
LEARN MOREOptimal range: 201 - 1669 ng/mg CR
Beta-Pregnanediol is a crucial metabolic byproduct of progesterone, one of the primary female sex hormones. Scientifically, Beta-Pregnanediol is a progesterone metabolite, which means it is formed when the body breaks down progesterone. Its measurement in urine provides valuable insights into the body's progesterone levels. Progesterone plays a vital role in the menstrual cycle, pregnancy, and overall reproductive health.
Optimal range: 1600 - 12474 ng/mg CR
Beta-Pregnanediol, when measured in conjunction with oral progesterone supplementation serves as a critical marker for assessing the efficacy and metabolic impact of progesterone therapy. This particular metabolite of progesterone, excreted predominantly in urine, provides insight into the body's utilization and processing of administered progesterone. In the context of hormone replacement therapy or treatment for menstrual irregularities, fertility issues, or menopausal symptoms, monitoring Beta-Pregnanediol levels can be instrumental in determining the appropriate dosing and effectiveness of oral progesterone.
Optimal range: 0 - 115 umol x 100/mmol of Total Cholesterol
Beta-sitosterol is a plant sterol used as an indirect marker of cholesterol absorption in the Boston Heart Cholesterol Balance Test. Because the intestines absorb plant sterols and cholesterol through the same pathway, beta-sitosterol levels help show whether your body is absorbing too much, too little, or a normal amount of cholesterol. High levels indicate increased absorption, often contributing to higher LDL cholesterol, while low levels suggest reduced absorption. Understanding your beta-sitosterol levels helps tailor treatment—for example, deciding when ezetimibe or dietary modifications may be more effective than medications that target cholesterol production.
Optimal range: 29 - 85 µmol/g Crea
Betaine, also known as trimethylglycine (TMG), is a naturally occurring nutrient derived primarily from choline and found abundantly in foods such as beets, spinach, and whole grains. It serves as a key methyl donor in the body, supporting the conversion of homocysteine to methionine via the betaine-homocysteine methyltransferase (BHMT) pathway. This makes betaine a crucial participant in the body’s methylation network, working in parallel with folate, vitamin B12, and S-adenosylmethionine (SAM) to maintain cellular, neurological, and cardiovascular health.
On the Neurotransmitter XL panel, betaine reflects methylation reserve capacity and the body’s ability to sustain healthy homocysteine metabolism, neurotransmitter regulation, and detoxification processes. Because methylation underlies the production and breakdown of key brain chemicals—including dopamine, serotonin, and adrenaline—betaine is deeply connected to mood, energy, focus, and stress resilience.
Optimal range: 21 - 71 micromol/L
- Betaine (trimethylglycine) can be used to turn homocysteine back into methionine
- Betaine is derived from dietary choline (Meats, eggs, and beets)
- Betaine is used for: Methylation / Osmolyte, under cell stress (mainly in kidneys)
Optimal range: 2.6 - 7.7 Ratio
Betaine and choline can be obtained from the diet or synthesized de novo.
Betaine is derived from dietary choline – nuts, cauliflower and broccoli, beets, meats, and eggs.
Choline is a lipotrope, in that it helps to mobilize fat from the liver. Phosphatidylcholine, a derivative, is required for the production of hepatic very-low-density lipoprotein and the mobilization of fat from the liver. Therefore, choline deficiency can result in fatty liver and liver abnormalities.
Optimal range: 22 - 29 mmol/L
The bicarbonate content of serum or plasma is a significant indicator of electrolyte dispersion and anion deficit. Together with pH determination, bicarbonate measurements are used in the diagnosis and treatment of numerous potentially serious disorders associated with acid-base imbalance in the respiratory and metabolic systems. Some of these conditions are diarrhea, renal tubular acidosis, carbonic anhydrase inhibitors, hyperkalemic acidosis, renal failure, and ketoacidosis.
Optimal range: 10 - 100 %
Bifidobacterium is a genus of bacteria that plays a critical role in the health of the adult gut microbiome. It is often highlighted as a key marker in gut health tests due to its beneficial effects on digestion, immune function, and overall well-being. Bifidobacteria are among the first microbes to colonize the human gut during infancy, but their presence in the gut typically decreases with age, diet changes, and other factors. In an adult gut health test, the presence or absence of Bifidobacterium can indicate important insights into the balance of the microbiome and its potential impact on overall health.