Vitamin B1

Optimal result: 78 – 100 %

Early vitamin B1(thiamin) deficiency leads to clinical signs of:

- Loss of appetite

- Irritability

- Fatigue

- Constipation

- Mental depression

- Nausea

- Peripheral Neuropathy 

Clinical signs of more severe thiamin deficiency (Wernicke-Korsafoff Syndrome):

- Mental confusion

- Loss of eye coordination

- Loss of fine motor control

- Weakness

Those at risk for vitamin B1(Thiamin) deficiency include:

- Patients suffering from malnutrition, starvation or malabsorptin syndromes

- Alcoholics

- Patients on restricted diets

- Gastric partitioning surgery

- Thiamin-Responsive

- Prolonged hemodialysis (pregnancy, lactation, fever, infection, trauma)

- Elderly

- Patients with an increased metabolic rate

- Inherited

- Metabolic DisordersRepletion Information:

Dietary sources richest in B1 (per serving) include:

- Nutritional supplements

- Rice Bran

- Nutritional Yeasts

- Wheat Germ

- Legumes (beans, peas, soybeans, lentils)

Vitamin B1 (Thiamin) is used by cells to help make energy from foodstuffs. Thiamin pyrophosphate is a cofactor for dehydrogenase enzymes with key roles in cellular energy production.

Dietary sources richest in B1 (per serving) include:

- Nutritional supplements

- Rice Bran

- Nutritional Yeasts

- Wheat Germ

- Legumes (beans, peas, soybeans, lentils)

Vitamin B1 (Thiamin) is used by cells to help make energy from foodstuffs. Thiamin pyrophosphate is a cofactor for dehydrogenase enzymes with key roles in cellular energy production.

Thiamin pyrophosphate is required for transketolase activity, which is a component of the pentose phosphate pathway, the sole source for the synthesis of ribose used in synthesis of the nucleic acids (DNA and RNA).  These reactions also produce the major source of cellular NADPH (used in fatty acid biosynthesis and other pathways). Thiamin triphosphate is localized in nerve cell membranes, and plays a role in transmission of nervous impulses and acetylcholine synthesis.
 

Vitamin B1
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