Tissue Transglutaminase-6 (tTG6) -- The transglutaminase found in the brain and nervous system is tTG6. In some individuals, the ingestion of gluten causes neurological manifestations, such as gluten ataxia (walking or balance disorder) or peripheral neuropathy (tingling in the legs or feet). Adherence to the gluten-free diet can improve these neurological conditions.
Every lab result you’ve ever had, charted and explained.
Healthmatters is a tracker for your lab results. Upload a report from any lab, any country — every marker charted and explained.
Start with my report →All our content is backed by peer-reviewed studies, academic research, and trusted medical sources. We’re committed to accuracy and transparency — see our editorial policy for details.