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Home › Research › GI-MAP Interpretation Guide: How to Read Your Results and Understand Each Marker: Staphylococcus spp.
GI-MAP Interpretation Guide: How to Read Your Results and Understand Each Marker

Staphylococcus spp.

Optimal result: 0 – 10000 Units
Diagnostic Solutions Laboratory | GI-MAP & Food Sensitivity Tests
By Healthmatters Editorial Team
Peer-reviewed sources

- High levels may result from reduced digestive capacity, and intestinal inflammatory activity.

- Some strains may produce toxins and contribute to loose stools or diarrhea.

Gram-positive bacteria in the Firmicutes phylum. High levels may result from reduced digestive capacity, and intestinal inflammatory activity. Some strains may produce toxins and contribute to loose stools or diarrhea.

Gram-positive bacteria in the Firmicutes phylum. High levels may result from reduced digestive capacity, and intestinal inflammatory activity. Some strains may produce toxins and contribute to loose stools or diarrhea.

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Staphylococcus spp.
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Written by Healthmatters Editorial Team
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